OPEN FOR DINE IN THURSDAY – SUNDAY 5pm – 9pm
CLOSED MON-WED AND HOLIDAYS
Contact us at 204 475 4447 after 2pm on days we are open to make a reservation
926 Grosvenor Ave., Winnipeg, Manitoba Map Private Functions
GAMBERETTI GENOVESEprawns, sundried tomato, pesto cream |
15 |
PANZANELLAfocaccia, fresh mozzarella, tomato, olives, red onion, balsamic, evoo, basil |
15 |
ZUCCHINI FRITTIzucchini “fries”, spicy aioli |
13 |
BRUSCHETTAgrilled bread, tomato, basil, evoo |
8 |
STRACCIATELLAegg, parmiggiano, parsley, stock |
6 |
OLIVE MISTEherbed assorted olives |
6 |
RUSTICARomaine, celery, artichoke hearts, tomato, olives, red wine vinegar/xvoo |
6/12 |
POLPETTEBeef, veal and pork meatballs, tomato sauce |
2.5/ea |
MINESTRONESeasonal vegetables, tomato broth |
7 |
CESARECaesar salad |
6/12 |
CALAMARIFried calamari, marinara |
15 |
MOZZARELLA CAPRESETomato, fresh mozzarella, basil, evoo |
15 |
PENNE FORRESTIERAasparagus, pancetta, spicy peppers, mushrooms |
12/20 |
FETTUCCINI ALLA DIVAmushrooms, prawns, asparagus, tomato cream |
22 |
RIGATONI QUATTRO GUSTIFour cheeses, meat sauce, cream |
10/18 |
FARFALLE TRE VISISpicy crumbled sausage. red pepper, tomato |
10/18 |
TORTELLINI GUSTOSIPeas, prosciutto, cream |
10/18 |
CAPELLINI DORATIScallops, prawns, roasted red pepper, saffron cream |
22 |
GNOCCHIPesto cream or tomato |
12/20 |
ORRECHIETTE SHUE SHUEPesto, goat cheese, garlic tomato |
10/18 |
SPAGHETTI CON POLPETTEMeatballs, tomato |
10/18 |
PENNE CAMPAGNOLAChicken, peas, mushrooms, marsala cream sauce |
12/20 |
LINGUINE ADRIATICAScallops, prawns, mussels, garlic tomato |
22 |
PUTTANESCAcapers, olives, anchovy, mozzarella |
16 |
MARGHERITATomato, fresh mozzarella, basil |
15 |
DIAVOLASpicy salami, mushrooms, hot peppers, mozzarella |
16 |
TRE VISISpicy crumbled sausage, roasted red peppers, onion, mozzarella |
16 |
VITELLO BOSCAIOLAveal, mushroom, marsala demi glaze |
28 |
STINCO DI AGNELLOred wine braised lamb shank, risotto milanese |
26 |
VITELLO PICCATAveal, white wine butter, capers, lemon |
28 |
PARMIGGIANA DI MELANZANEeggplant, mozzarella, tomato |
25 |
POLLO PAULINAchicken, mushrooms, roasted red peppers, tomato |
26 |
VITELLO PARMIGGIANAveal cutlet, mozzarella, tomato |
28 |
POLLO PARMIGGIANAChicken cutlet, mozzarella, tomato |
26 |
FOCACCIAhouse made with evoo/balsamic |
4/8 |
CHICCIOSea salt and herb pizza strips |
5 |
CIABATTAWarm ciabatta bread with butter |
4 |
For more information about beverage and desserts options please call us at 204.475.4447