OPEN TUESDAY – SATURDAY @ 5:00pm
Contact us at 204 475 4447 after 2pm to make a reservation
Gift Certificates
926 Grosvenor Ave., Winnipeg, Manitoba Map Private Functions
GAMBERETTI GENOVESEprawns, sundried tomato, pesto cream |
16 |
PANZANELLAfocaccia, fresh mozzarella, tomato, olives, red onion, balsamic, evoo, basil |
15 |
ZUCCHINI FRITTIzucchini “fries”, spicy aioli |
15 |
BRUSCHETTAtomato, basil, roasted garlic ricotta, grilled bread |
14 |
STRACCIATELLAegg, parmiggiano, parsley, stock |
6 |
OLIVE MISTEherbed assorted olives |
6 |
MEDITERRANEARomaine, chick peas, tomato, cucumber, olives, ricotta salata, red wine vinegar/xvoo |
7/14 |
POLPETTEBeef, veal and pork meatballs, tomato sauce |
3/ea |
MINESTRONESeasonal vegetables, tomato broth |
7 |
CESARECaesar salad |
7/14 |
CALAMARIFried calamari, marinara |
16 |
MOZZARELLA CAPRESETomato, fresh mozzarella, basil, evoo |
16 |
FETTUCCINI ALLA DIVAmushrooms, prawns, asparagus, tomato cream |
25 |
RIGATONI QUATTRO GUSTIFour cheeses, meat sauce, cream |
14/24 |
FARFALLE TRE VISISpicy crumbled sausage. red pepper, tomato |
14/24 |
TORTELLINI GUSTOSIPeas, prosciutto, cream |
14/24 |
CAPELLINI DORATIScallops, prawns, roasted red pepper, saffron cream |
26 |
GNOCCHIPesto cream or tomato |
15/24 |
ORRECHIETTE SHUE SHUEPesto, goat cheese, garlic tomato |
13/22 |
SPAGHETTI CON POLPETTEMeatballs, tomato |
14/24 |
PENNE CAMPAGNOLAChicken, peas, mushrooms, marsala cream sauce |
14/24 |
LINGUINE ADRIATICAScallops, prawns, mussels, garlic tomato |
26 |
GENOVESEFresh tomatoes, goat cheese, pesto, arugula |
19 |
MARGHERITATomato, fresh mozzarella, basil |
18 |
DIAVOLASpicy salami, mushrooms, spicy pickled eggplant, mozzarella |
19 |
TRE VISISpicy crumbled sausage, roasted red peppers, onion, mozzarella |
19 |
VITELLO BOSCAIOLAveal, mushroom, marsala demi glaze |
31 |
STINCO DI AGNELLOred wine braised lamb shank, risotto milanese |
29 |
VITELLO PICCATAveal, white wine butter, capers, lemon |
31 |
PARMIGGIANA DI MELANZANEeggplant, mozzarella, tomato |
27 |
POLLO PAULINAchicken, mushrooms, roasted red peppers, tomato |
28 |
VITELLO PARMIGGIANAveal cutlet, mozzarella, tomato |
31 |
POLLO PARMIGGIANAChicken cutlet, mozzarella, tomato |
28 |
FOCACCIAhouse made with evoo/balsamic |
4/8 |
CHICCIOSea salt and herb pizza strips |
5 |
RUSTICOGrilled bread with butter |
6 |
For more information about beverage and desserts options please call us at 204.475.4447